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; text-overflow: ellipsis; white-space: nowrap;”>A post shared by 焼肉 虎喜【とらき】西宮甲子園(@yakiniku.toraki)
The notice said it would open from July 1, but according to the business calendar on Instagram, Mondays are usually closed, so it seems they actually resumed business yesterday, Tuesday the 2nd.
With this renovation, it looks like they’ve added six kinds of rare domestic beef cuts and expanded the side menu. I’d love to try their specialty “Negi Tsutsumi Tan” (green onion-wrapped tongue)〜〜🤤
※Thank you to Nishitsu supporters Iroha & Rikuchi & Rira for providing the information!!
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