Yajikita-san visited “China Bar Biga!” in Koshien Mihocho!
This is a collaboration project where you can enjoy a little taste of articles about restaurants visited by Yajikita-san, the gourmet blogger behind Nishinomiya’s beloved “Yajikita no Tabetai Houdai!”
Here it is↓
Large Shrimp Mayonnaise Lunch ￥1,400
A colorful, photo-worthy lunch✨
The fried side is potato. Shrimp mayo coated in mellow mayonnaise🍤
For the gourmet article, head over to Yajikita-san’s blog
Here it is on the map↓
The address is 3-16 Koshien Mihocho, Nishinomiya, Hyogo, Kachofugetsu Building B1F.
China Bar Biga!
Hours11:30～14:30
17:30～22:00
Address
3-16 Koshien Mihocho, Nishinomiya, Hyogo, Kachofugetsu Building B1F
Closed
Mondays
Phone
0798-41-9696
Related Links
Instagram, Tabelog
(*Please check directly with the restaurant for the latest information on menu items, hours, etc.)
This restaurant is run by a chef who trained at Chuka Sai OIL, a famous Chinese restaurant in Osaka’s Fukushima area known for its long lines. Their signature Sichuan mapo tofu is said to have an addictive balance of sweetness, heat, and umami.
For the gourmet article, head over to Yajikita-san’s blog
