I’d always been curious about the banner that says “Freshly made dishes available for takeout”
So I got takeout from
“Kobeya Restaurant Nishinomiya”:
the “100% Beef Hamburg Steak & Special Beef Stew” and “Kagayaki Fresh Bread” \(^o^)/
This article is brought to you by “ALBOBBY,” a salon that supports Nishitsu.
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“Kobeya Restaurant Nishinomiya”’s “100% Beef Hamburg Steak & Special Beef Stew” and “Kagayaki Fresh Bread”

100% Beef Hamburg Steak & Special Beef Stew ¥1200 (excluding tax)
The hamburg steak really lives up to being 100% beef! It had a satisfying meaty bite and was juicy (^^) This would go great with either bread or rice!
The beef stew had meat that just fell apart tenderly (^^)
Each vegetable had a rich flavor too. The potatoes were deep-fried and fluffy inside, and the carrots were so sweet!

And because it was freshly made for takeout, the food was nice and warm (*^^)v
In terms of portion size, it felt just right for slowly enjoying as something to nibble on with wine (#^.^#)
Kagayaki Fresh Bread, 4 slices ¥400 (excluding tax)
Premium fresh bread has been popular for quite a while now, and Kobeya has it too! Fresh bread!
Bread is definitely the way to go with beef stew (^^)

It was soft all the way to the crust and pleasantly chewy overall, so I just kept eating slice after slice!
“Kobeya Restaurant Nishinomiya” Takeout Menu
Here’s the tri-fold menu opened up (^^ゞ

It looks like if you order by phone, you can pick it up without waiting \(^o^)/
The Koshien location seems to have the same menu too.
This time I ordered the No. 1 recommendation, but the freshly fried Scotch egg also looked sooo good!!

You can also get items from the dine-in menu for takeout!
“Kobeya Restaurant Nishinomiya” Store Information
Here’s the exterior of the restaurant ↓

Here it is on the map ↓
The address is 〒662-0863 兵庫県西宮市室川町15−16.
Business hours have been shortened as a measure against COVID-19 ↓
Dine-in
11:00~20:00(L.O. 19:00)
Takeout
10:00~20:00
Parking
Available
Phone Number
0798-72-5999
Related link: Website


















