西宮神社ちかく「武馬」の『エビフライと肉じゃがコロッケとクリーミーコロッケ定食』【やじきたグルメ】

Yajikita-san visited “Seasonal Fish & Vegetable Cuisine Takeuma,” located along Ebessan-suji near Nishinomiya Shrine!

This is a collaboration project where you can enjoy just a little taste on Nishitsu of restaurant articles by Yajikita-san, the gourmet blogger behind Nishinomiya’s beloved “Yajikita no Tabetai Houdai!”

Here it is↓

Fried Shrimp, Nikujaga Croquette & Creamy Croquette Set Meal ￥700

All this for 700 yen, plus free rice refills — that’s an incredible deal😳

It even comes with hearty miso soup, potato salad, pasta salad, and a boiled egg… such generous service👏

For the gourmet article, head over to Yajikita-san’s blog～

Gourmet video↓

If you’d like to watch it in the YouTube app, click →here. Be sure to hit the like button and subscribe to the channel too～

Here it is on the map↓

The address is 1-2 Shake-cho, Nishinomiya City, Hyogo Prefecture.

旬魚・旬菜料理武馬

Hours
11:00～23:00
Address
兵庫県西宮市社家町1-2
Closed
Tuesdays and Wednesdays
Phone
0798-22-3370
Related Link
Tabelog
(*Please check directly with the restaurant for the latest information on items, hours, etc.)

Apparently the restaurant used to be in Toda-cho, and even after moving, it’s still loved by its regulars😊 With plenty of people drinking from lunchtime and a lively atmosphere, it seems like an izakaya with a nostalgic Showa-era feel～🍶

For the gourmet article, head over to Yajikita-san’s blog～