We Tried the Spicy Retort Koshien Curry [Nishitsu Gourmet]

This page is automatically translated. Please refer to the original Japanese for accuracy.
はまぁむ@にしつーサポーター

The other day, on July 25, when Shachomi visited the Koshien Stadium Royal Suite, she apparently received some retort-pouch “Koshien Curry”.

Here it is↓
Koshien Curry Trial Set: 3 Boxes (6 servings: 1 box each of mild, medium-spicy, and hot) 2,100 yen(tax included), and this time we had Koshien Curry “Hot”.

Koshien Curry is a curry with a long history, dating back to Taisho 13, the year the stadium opened🍛 Back then, it was handmade by stadium staff and was apparently very popular as a stylish, high-end menu item!

Here’s what’s inside↓
This time, we’re bringing you a report on trying this curry!

Retort-Pouch “Koshien Curry” Hot Flavor


“Koshien Curry” “Hot”

That “classic curry” feel is irresistible. The roux is said to be blended with a secret mix of more than 15 kinds of spices, unchanged since the very beginning…!

The roux has a nice thickness, and after one bite, your mouth gets that fiery kick and you start to sweat just a little〜

But within the heat there’s a fruity richness, so you just keep eating!!

As you keep going, the heat comes after you with a spicy kick that follows later〜


The carefully simmered beef has great depth of flavor and is so tender〜〜


There were lots of big pieces of onion in it!


“Koshien Curry,” one of Koshien’s three great gourmet specialties, is definitely something you’ll want to try.

You can buy it from here!

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