Here’s the menu at “Unagi no Naruse” in Koshienguchi, which just opened yesterday.
(Info provided by Nishinomiya de Gohan @ Nishitsu SP)
Here it is↓
The menu is very simple: just unaju (eel over rice). Nice and easy to understand. Takeout is also available😃
◇ Unaju Menu ◇
- Matsu（one whole eel）… ￥2,600
- Take（3/4 eel）… ￥2,200
- Ume（half eel）… ￥1,600
Those are the three options. You can also enjoy beer there🍺
Unaju (Matsu) ￥2,600（tax included）
It comes with a whole eel, so it’s quite hearty♪
The eel was thick, but even so, it didn’t feel very bony—really good eel! They apparently farm Japanese eel overseas, and it had an easy-to-enjoy flavor^ ^
Their focus on eel↓
The eel is raised at carefully selected farms, and they reportedly use high-quality eel that has passed inspections stricter than those for domestically produced eel. The fully grown eel is apparently 1.5 to 2 times larger than typical eel😳
Inside the restaurant↓
It has a refined Japanese-modern feel and looks stylish✨
Here it is on the map↓
The address is 1F Grand Maison Koshienguchi, 3-17-5 Koshienguchi, Nishinomiya City, Hyogo Prefecture.
Nearby area information is here
11：00～14：00
17：00～20：00
Closed
Open daily
Address
1F Grand Maison Koshienguchi, 3-17-5 Koshienguchi, Nishinomiya City, Hyogo Prefecture
Phone
0798-31-0170
Related Links
HP, Tabelog
Article about the “Unagi no Naruse” Acta Nishinomiya location↓
Nishinomiya de Gohan @ Nishitsu SP, thank you for the tip!!
■■■We’re looking for tips!■■■
