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-space: nowrap;”>A post shared by 作り手冥利 (@tsukurite_myori)
The owner was born and raised in Koshienguchi and apparently has 10 years of cooking experience at places like company cafeterias, employee dormitories, facilities for people with disabilities, and cafes. According to their Instagram, they’ll also be offering takeout bento lunches for busy people, including moms and dads🍱 A place that fits right into hectic everyday life sounds really reassuring〜🤗
*Chochomi @ Nishi2 SP, thank you for the information!!
■■■We’re looking for your tips!■■■
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