We’re announcing the results of the survey we ran the week before last, “Takoyaki Shops in Nishinomiya”!
(This is a tribute project inspired by Hirakata Tsushin, who also run surveys.)
Submission period: August 29–September 4
Number of responses: 71
Takoyaki shops that everyone loves. We received lots of piping-hot stories that are even hotter than takoyaki itself♪ Enjoy them while they’re still hot✨
Takoyaki Shops in Nishinomiya by Number of Votes
ひさし屋(Koroen) 9 votes
マン福(Hanshin Nishinomiya) 7 votes
The following received 3 votes:
たこの木(Kusugawa)
T-ball(Koshienguchi)
喜田商店(Naruo)
風風(Tokiwacho)
The following received 2 votes:
あほや(Koshienguchi)
ごっつええ本舗(Gardens)
しんげつ(Uegahara)
たかはし Closed(Koshienguchi)
たこぼう(Koshien)
大釜屋(Ebista)
The following received 1 vote:
たこまさ / たこみつ / まぁちゃん / たこ焼きハウス トレビ庵 / たこ焼き一球 / まんまるや / ラムー / 笑n / 神戸華庵 / 大丸 / 南風 / 林商店
First place went to たこ焼き一番 in Imazu♪ Looks like popularity is centered around takoyaki shops along the Hanshin Line, with ひさし屋 in Koroen and マン福 in Hanshin Nishinomiya also ranking high?
Putting popularity aside, each story is amazing✨ Read through the episodes and see if they make you want to go♪
Stories About “Takoyaki Shops in Nishinomiya”
ひさし屋
We bought “shrimp takoyaki” and more at ひさし屋 near Koroen Station [Nishitsu Gourmet] | Nishinomiya Tsushin
Crispy on the outside, melty on the inside, and incredibly delicious! The salt-mayo topped with lots of green onion is the best!
Woman in her 40s (lives in the Naruo, Takasu, Komatsu area)
たこ焼き一番
Takoyaki takeout: 8 pieces for 340 yen at たこ焼一番 right by Hankyu Imazu Station [Nishitsu Gourmet] | Nishinomiya Tsushin
I recommend the green onion mayo. When you take it home and open the lid, the takoyaki, green onion, and mayonnaise have all melded together and it’s really delicious.
Woman in her 50s (lives in the Imazu, Hanshin-Kokudo area)
たこぼう
I like the black pepper and dashi takoyaki. Even after eating and drinking at the shop, I always end up getting some to go too, haha.
Woman in her 40s (lives in the Naruo, Takasu, Komatsu area)
Ebista Nishinomiya 大釜屋
We tried “takoyaki” at Ebista’s 大釜屋, which opened today [Nishikon Gourmet] | Nishinomiya Tsushin
I heard that if you want plain takoyaki with nothing on it, you should order it as “bozu.” 大釜屋 has a really strong bonito broth flavor, crispy outside and fluffy inside, and the pieces are big and filling too.
Woman in her 50s (lives in the JR Nishinomiya area)
たこ焼き一番
Takoyaki takeout: 8 pieces for 340 yen at たこ焼一番 right by Hankyu Imazu Station [Nishitsu Gourmet] | Nishinomiya Tsushin
I can’t help buying them! It’s so sad when the timing is bad and they tell you it’ll take about 20 minutes…
Woman in her 50s (lives in the Imazu, Hanshin-Kokudo area)
あほや
