The Ehomaki from Imadzu’s Popular Fish Shop Sakanagokoro Is Seriously Luxurious Even the Regular Seafood Roll Is Overflowing [Nishitsu PR]

Sakanagokoro, whose year-end and New Year seafood gourmet items sold out fast as reservations poured in. Today we’re introducing the seriously seafood-packed ehomaki made by this popular fish shop that always draws a crowd〜.

Here it is↓

It’s sticking out! And this is the regular?

Seafood Futomaki・Regular 950yentax included (special sale)

At this price, a “fish shop seafood futomaki” is incredibly reasonable. The reason is that it’s a special sale item〜※It will be served in a simple tray

In-store sales are only from 11:00-13:00 on February 3, and quantities are limited, so advance reservations are recommended. Reservation details are below.

What’s inside the Seafood Futomaki・Regular〜

• Egg🥚
• Koya tofu
• Seasoned shiitake mushrooms🍄
• Cucumber🥒
• Kanpyo
• House-made sushi shrimp🦐
• Randomly 1 to 3 types from the various fish lineup🐟
  ※Specific varieties cannot be requested

Even though it’s the regular, there are way too many kinds of toppings〜〜

And here are the possible fish in the various fish lineup↓

• Kensaki squid🦑
• Ma-aji horse mackerel🐟
• Gurnard🐟
• Salmon🐟
• Red sea bream🐟
• Flathead🐟
• Tiger pufferfish🐡
• Sweet shrimp🦐
• Common octopus🐙
• Winter yellowtail🐟
• Chub mackerel🐟
• Yellowfin tuna🐟
• Flounder🐟
• Cutlassfish🐟
• Pen shell clam🐚
• Abalone🐚

From this lineup, 1 to 3 seriously luxurious items are randomly included. The surprise factor of not knowing what you’ll get is so much fun〜

The Fish Shop’s Ultra-Luxurious Premium Roll

Seriously serious

Seafood Futomaki・Premium 3,110yen tax included　reservation required

Packed with top-tier ingredients

What’s inside the Seafood Futomaki・Premium

• Fresh bluefin tuna🐟
• Grilled eel kabayaki🐍
• Salmon roe marinated in soy sauce🧡
• Egg🥚
• Seasoned shiitake mushrooms🍄
• Cucumber🥒
• Kanpyo
• Sushi shrimp🦐
• Randomly 1 to 3 types from the “various fish lineup”※Specific varieties cannot be requested🐟

For Eel Lovers

If you’re someone who thinks, “Sometimes I just want to go all in on eel”, then this is definitely the one

Eel Futomaki・Premium 2,786yen tax included reservation required

Isn’t that eel huge?
They say the grilled eel kabayaki has 3 times as much as the regular. The other fillings are egg, seasoned shiitake mushrooms, cucumber, and kanpyo. The regular is sold for 1,598 yen tax included〜.

Medium Rolls & Thin Rolls Are Also Available

Sweet Shrimp & Salmon Roe Medium Roll 2,138yen reservation required

This looks delicious too〜〜! A combo of kelp-cured sweet shrimp and salmon roe marinated in soy sauce. The salmon roe thin roll is sold for 1,922 yentax included reservation required.

Other Lineup Items

Reservation required〜

• Tuna Futomaki 1,490 yentax included※Same as the item sold every weekend (tuna only)
• Salmon Futomaki 1,490 yentax included
• Salmon & Ikura Futomaki 2,570 yentax included

Salmon lovers are covered too.

Sales Hours on February 3 (Setsubun)

Pickup times for customers with reservations
11:00～13:00
16:00～20:00

In-store sales hours without reservation
11:00～13:00

In-store sales without reservation are only for the Seafood Futomaki Regular
※Quantities for in-store sales are likely limited, so reservations are the safer choice if you definitely want one

Reservations & Inquiries

Sakanagokoro
070-8436-0602

Latest updates on Instagram→Official Instagram

Reservations by DM are also OK
※Replies will be sent between business hours or after closing, soit may take up to 2〜3 days to receive a reply
(They may remain unread as well. If you don’t receive a reply after 2〜3 days, please contact them again)

Final Thoughts

Ehomaki is something we eat every year, but Sakanagokoro’s version is great because it makes the most of a fish shop’s strengths with “excellent seafood toppings”, and it’s also satisfyingly generous in volume〜. In particular, the Seafood Futomaki・Regular for 950 yentax included is a special sale item, so it’s definitely one to aim for〜. Perfect for wrapping up a fun Setsubun〜