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ellipsis; white-space: nowrap;”>A post shared by 焼肉 牛っと (@yakiniku_gyutto)
Yakiniku Gyutto(Gyutto)
Opening March 25(Wed.)
The shop name is also on the awning〜😄
Here’s the map↓
The address is 2-3 Tsuto-cho, Nishinomiya, Hyogo Prefecture. This is where “Yakiniku Tecchan Nabe Ganbatei” used to be.
Across the street, there’s the Hazezuka Pumping Station and a bus stop.
If you head south from the shop, you’ll pass under the JR elevated tracks and come out onto Route 2. It’s near Don Quijote.
In the other direction, you’ll find Sumitoriyaki Daikoku, Nishinomiya Police Station, Napoli no Kama, Chinese Kitchen Renge, and more, before reaching the Yamate Kansen road.
The menu below is quoted from the official Instagram of 焼肉 牛っと.
They have assorted platters for 2–3 people and 4–5 people, so it looks easy to order for families or groups. Their premium selections are around 2,000 yen to 3,700 yen, which seems great for days when you want to treat yourself a little〜
They’ve got a solid lineup of classic horumon cuts, mostly in the 750 yen to 1,500 yen range. Pretty approachable prices〜
From tongue and loin to kalbi and lean cuts, it looks like you can enjoy all the yakiniku staples here. It’s not shown on the menu above, but apparently their cold noodles are recommended too.
“Yakiniku Gyutto” is aiming to be a community-based yakiniku restaurant. They’re also planning to serve lunch, and it looks like reservations are being accepted by Instagram DM. If you live nearby and are curious, why not check it out〜
※Kaeitsu @ Nishi2 SP and Kekokeko-san, thank you very much for the information!!
■■■We’re looking for tips!■■■
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