A spaghetti specialty shop called Kabe no Ana is opening in ACTA Nishinomiya on June 24

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It looks like a spaghetti specialty restaurant called “Kabe no Ana” is opening in ACTA Nishinomiya.
(Thanks to Saba-san for the tip)

Here it is↓

The Italian barSicilia no Asaichi” currently on the 1st floor of the West Building will close at 9:00 p.m. on Wednesday, June 17.

It will change its format to the spaghetti specialty restaurantKabe no Ana” and reopen at 11:30 a.m. on Wednesday, June 24. There was also an announcement on the official website.

On the floor map, it’s here↓

Near the north-side escalator on the 1st floor of the West Building. It’s spot number 34.

We Tried Several Dishes at Italian Bar Sicilia no Asaichi in ACTA Nishinomiya

2023年12月23日

What kind of restaurant is “Kabe no Ana”?

Quoted from the Kabe no Ana official website

Kabe no Ana” is a long-established spaghetti specialty restaurant known as the birthplace of tarako spaghetti. Founded in 1953, it now seems to operate around 10 locations, mainly in the Kanto area and Osaka. The restaurant is said to have helped popularize “Japanese-style spaghetti” made with Japanese ingredients such as tarako, sea urchin, and natto.

The former “Sicilia no Asaichi” had more of an Italian bar feel, but the new “Kabe no Ana” looks like it will be a restaurant centered around spaghetti dishes🍝

Menu

The images below are quoted from the Kabe no Ana official grand menu.

There are as many as 9 varieties of their famous tarako spaghetti. Looks like you can choose from classics to more unique options🍝

They also have a very full lineup of Japanese-style spaghetti, including sea urchin, clams, natto, and more.

There are also tomato sauce and cream sauce spaghetti dishes.

From oil-based pasta and seafood to Genovese. The colors look gorgeous too✨

They also have squid ink and meat sauce dishes. It looks like they offer flat pasta such as tagliatelle too.

They have all kinds of appetizers too. Looks good for drinks as well.

They also have a nice selection of dolce such as homemade cakes, plus drinks and alcoholic beverages.

Looks like they have set menus too. It seems like a good spot not only for lunch, but also when you want to take your time over a meal☕️

In Closing

At ACTA Nishinomiya, “Spaghetti King” also opened on the 1st floor of the East Building this April, so this area is quietly becoming a hot spot for pasta.

※Saba-san, thank you for the information!!
■■■We’re looking for tips and local info!■■■

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スパゲティ食べるならどれ派?

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