Lunch at 中国菜館 康乃馨 in Koshienguchi Honwaka Shopping Street Opened in August

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にしつーどり

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にしつーどり
This time, it’s from にしのみやでごはん@にしつーサポーター♪ We’re sharing lunch from “中国菜館 康乃馨(Kannaishin), which just opened in August in the Koshienguchi Honwaka Shotengai shopping street!

A Chinese Restaurant Called 康乃馨 Has Opened in Koshienguchi Honwaka Shopping Street Where Takawa Used to Be

2024年8月10日

Here it is on the map↓

The address is 1F Koshienguchi Chance Building, 2-16-1 Koshienguchi, Nishinomiya, Hyogo.

Lunch at “中国菜館 康乃馨”


Sweet and Sour Pork Set
¥1,100
(tax included)

にしつーどり
Woooow!! Such a generous portion!!
にしのみやでごはん
It’s a set with sweet and sour pork, plus small side dishes, shumai, zha cai, rice, and soup.
にしのみやでごはん
The sweet and sour pork had a black vinegar flavor that was rich and really came through. The vinegar on the table is black vinegar too, which is great if you’re a fan^ ^
にしつーどり
So glossy✨ The ingredients look so fresh and lively♪


Fried Chicken Set 
¥900
(tax included)

にしつーどり
It’s got such a tasty-looking sauce on it!
にしのみやでごはん
The fried chicken was actually yurinchi^ ^
にしつーどり
Oh! A nice surprise♪

Fried Rice and Ramen Set ¥1,100(tax included)

にしつーどり
That fried rice looks like a sure winner too♪
にしつーどり
Sooo many vegetables! I wonder how many kinds are in there?
にしのみやでごはん
The ramen was hot and sour soup noodles(sanratanmen). At first I thought ¥1,100 was a little pricey for lunch, but the portion and flavor were more than worth it^ ^


Xiaolongbao
 
¥500
(tax included)

にしつーどり
The soup inside goes juwaaa~~~~


Pork Fried in Egg-White Batter
¥850
(tax included)

にしつーどり
They use egg white in the batter♪ I wonder what the texture is like?


Steamed Chicken with Green Onion Sauce
 
¥700
(tax included)

にしつーどり
The chopped green onions look beautiful✨ It looks refreshing and tasty!


8 Gyoza Dumplings
¥500
(tax included)

にしつーどり
The browning is just right♪
にしのみやでごはん
It felt more like authentic Chinese cuisine than a casual neighborhood Chinese spot^ ^

“中国菜館 康乃馨” Menu

“中国菜館 康乃馨” Store Information

Here’s the exterior↓

にしのみやでごはん
By the way, the manager is apparently the same person who was managing the place back when it was Takawa. Before becoming the manager of a ramen shop, it seems they worked as a Chinese cuisine chef^ ^<

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